BREAKFAST

Carefully designed menu, for a balanced first meal of the day. Cuisines — South Indian

LUNCH

A traditional Kerala Sadhya, served on a banana leaf — a spread of curries, chutneys, lentils, rice and accompaniments. Note: Special requests taken for guests, second day onwards.

DINNER

Specially crafted 4-course menu for each day of the week. Cuisines — Local Cuisines.

At your service

IN YOUR ROOM

Mini bar: (because chips and fizzy drinks are symbolic of holidays)
Tea/coffee maker: (Make a cuppa, spend some time with the fall)
Safe to lock your valuable
Hair dryer: (Not for the ones who seek wind in the hair)
Turndown services
Dressing gown
Wi-fi available in all rooms except in the Tree House and Cottage. (The least exciting thing you would want to even consider using here)
Laundry service: (Get closer to earth, far away from worrying about your clothes)

OUTSIDE YOUR ROOM

Waterfall facing swimming pool: (Still water to admire the gushing marvel)
Pachyderm: Library, games and a projector:(Last one is purely for conferences. If you are thinking movies, we are thinking - good lord, why?)